Kenya - Rungeto

12 oz / 340g - Single Origin - Limited Time!

Tasting Notes: Grapefruit, Cranberry, Fuzzy Peach

Altitude: 1900 MASL

Process: Washed

Varietal: SL-28, SL-34, Batian

Region: Central Kenya

The Rungeto Farmers Cooperative Society, established in 1997 from the reorganization of the Ngariama Cooperative, is a cornerstone of coffee production in Kirinyaga County. Based on three factories—Kii, Karimikui, and Kiangoi—the cooperative supports over 3,000 active members who work together to produce some of Kenya's finest coffee. The Kii Coffee Washing Station, nestled at the foot of Mt. Kenya, uses fresh, clean water from the Kii River to wash the coffee, ensuring exceptional quality and sustainability.

Which grind should you choose?

Fine - Espresso machine, Moka Pot, Turkish Coffee

Medium - Standard Drip Machine, Aeropress

Coarse - French Press, Pour Over, Chemex, V60, Cold Brew